Wednesday, February 16, 2005

Happy Year of the Chicken!

Back from a much-needed Lunar New Year vacation to Bali. I haven't yet uploaded photos to my computer, so I will post a more detailed entry later. To tide you over until then, here's a photo from my veggie wedding.

Yes, it looks like there's shrimp tempura, but its all soy.

1 comment:

Anonymous said...

The question remains...

did it taste like shrimp?

or more importantly, would you eat it again?

Hope you have a great year Berta.